Extraction of essential oil from the aerial parts of Artemisia frigida Willd by way of hydrodistillation

Authors

  • Saranchimeg Borchuluun College of Traditional Mongolian Medicine, Inner Mongolia University for Nationalities Tongliao, PR China https://orcid.org/0000-0003-3994-0836
  • Qinghu Wang College of Traditional Mongolian Medicine, Inner Mongolia University for Nationalities, Tongliao, PR China https://orcid.org/0000-0002-6272-6398
  • Junsheng Hao College of Traditional Mongolian Medicine, Inner Mongolia University for Nationalities, Tongliao, PR China

DOI:

https://doi.org/10.5564/pmas.v60i2.1355

Keywords:

Artemisia frigida, essential oil, hydrodistillation, agi

Abstract

This study aims to determine the optimum conditions for extraction of essential oil compounds in the aerial parts of Artemisia frigida Willd. Method: the considered extraction method is hydro-distillation, using a Clevenger apparatus. The effect of particle size of raw material, soaking time, liquid to plant material ratio and extraction time on essential oil yield were investigated through both single factor and multi-factor experiments. Results: In the single factor experiment, the influences of the following factors on essential oil extraction were studied; particle size 0.825 mm, soaking time 2 h, and liquid to plant material ratio 12:1. Under the multi-factor experiment, the influences of multiple factors of extraction conditions on essential oil were considered, particularly, extraction time (C)>soaking time (A)>liquid to plant material ratio. Conclusion: For extraction of essential oil from the aerial parts of Artemisia frigida Willd, the following optimum extraction parameters were identified: 2h of soaking time, 10:1 liquid to solid ratio, and 8h of extraction time.

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Published

2020-06-23

How to Cite

Borchuluun, S., Wang, Q., & Hao, J. (2020). Extraction of essential oil from the aerial parts of Artemisia frigida Willd by way of hydrodistillation. Proceedings of the Mongolian Academy of Sciences, 60(2), 25–30. https://doi.org/10.5564/pmas.v60i2.1355

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Articles